Wouldn't THAT be a treat... as it is I'm heading for the Mediterranean Kitchen in lieu of the real deal to catch up with friends who are in town briefly from America.
It as isn't unusual to see them as one may imagine with friends from so far away (Washington DC) but Nobill is a bit in demand as a speaker on the physics circuit (there's such a thing? Who knew!) so I see them every 18 months or so.
I love that we're eating somewhere other than the city, I get to do a bit of exploring, before it gets dark. I NEVER go over that side of town, so tonight's an adventure.
I'll post a restaurant review if it isn't too late when I get home!
3 Delicious Comment Love Chunks!